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Great Good Food Julee Rosso HC DJ Lower Fat Cooking $9.99 |
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Martha Stewart Cookbook Collected Recipes 1995 HCDJ 1ST $22.95 |
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THE WAY TO COOK by Julia Child (1989/1st Edition/HCDJ/Cookbook) $12.99 |
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HCDJ Jehane Benoit: Madame Benoit’s Microwave Cook Book: McGraw-Hill 972975 $24.43 |
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Judy Gorman’s Vegetable Cookbook HC/DJ (1986) $15.00 |
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The Good Food Cookbook HC/DJ (1993) $4.00 |
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THE ADJUSTABLE DIET COOKBOOK by SUZY CHAPIN~HC/DJ~1967 $2.89 |
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THE LOW-CARB COOKBOOK by FRAN McCULLOUGH~~HC/DJ~~1997 $2.99 |
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The International Cookbook HC/DJ (1946) $5.00 |
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OLIVE OIL~~Fresh Recipes From Leading Chefs~~1999~~HC/DJ~NICE!! $2.99 |
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The Early American Cookbook by Hyla O’Connor HC/DJ (1974) $3.00 |
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Asian Grill David Barich, Thomas Ingalls HC/DJ (1998) $1.00 |
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Classic Pasta Sauces Cookbook Quick Creative Photgraphed Techniques HCDJ $8.95 |
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Dr. Atkins’ Diet Cook Book Fran Gare HC DJ 1st printing HB Hardcover First 1974 $12.50 |
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Classic Deem Sum~Henry Chan~Yukiko/Bob Haydock~YANK SING~SAN FRANCISCO~HC/DJ 1ST $27.95 |
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THE DIET DELIGHT COOKBOOK Myra Waldo HC DJ 1971 300 Low Calorie Recipes $4.99 |
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Happy Days With the Naked Chef by Jamie Oliver HC DJ $8.99 |
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The Art of Fine Baking Vintage Recipe cookbook by Paula Peck 1961 HC/DJ $3.99 |
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LOW CALORIE FRENCH COOKBOOK-HC/DJ-BEHOTEGUY DE TERANOND $1.99 |
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THE BABY BISTRO COOKBOOK/Joohee Muromcew/HC/DJ/VG+++ $4.99 |
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What’s Cooking Chinese by Jenny Stacey HC/DJ $3.00 |
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Healthy Cooking by Sandhya Rajayer HC/DJ (2002) $11.00 |
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SPANISH a COLLECTION of EASY ELEGANT RECIPES COOKBOOK SPLENDID PHOTOS 2006 HCDJ $36.99 |
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The Renaissance of Italian Cooking by Lorenza De’ Medici Stucchi (1989, HC DJ) $28.88 |
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Patsy’s Cookbook by Sal Scognamillo SIGNED 2002 HCdj $59.49 |
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Lipper International Bamboo Acrylic Cookbook Holder 8815 $37.52 Cookbook holder |
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Lodge CBSF A Skillet Full Cookbook $14.73 Lodge CBSF A Skillet Full Cookbook Lodge CBSF A Skillet Full Cookbook Features: Cookbook A great collection of over 230 Lodge Cast Iron recipes Illustrated 195 pages |
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Beaba B3373, Babycook Mum Cookbook (English) $22.45 Beaba B3373, Babycook Mum Cookbook (English) |
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Mcgraw Hill Outdoor Dutch Oven Cookbook $18.95 Mcgraw Hill Outdoor Dutch Oven Cookbook |
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So Easy Baby Food Cookbook Joan Ahlers $19.95 So Easy Baby Food Cookbook(So Easy Baby Food Cookbook by BOOKS & MEDIA). |
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N03013672 The Cookbook $21.59 Original Title: The Cookbook (EXPLICIT LYRICS). Format: CD. Artist: Missy Elliott. Language: English. Genre: HipHop. Track Listing: Disk 1. 1. Joy (Featuring Mike Jones). 2. Party Time. 3. Irresistable (Featuring Slick Rick). 4. Lose Control (Featuring Ciara and Fat Man Scoop). 5. My Struggles (Featuring Mary J. Blige and Grand Puba). 6. Meltdown. 7. on and On. 8. We Run This. 9. Remember When. 10. 4 My Man (Featuring Fantasia). 11. Can t Stop. 12. Teary Eyed. 13. Mommy. 14. Click Clack. 15. Time and Time Again. 16. Bad Man (Featuring Vybez Cartel and M.I.A.). |
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Thailand: The Beautiful Cookbook (Hardcover) $55 Open the hardcover Thailand The Beautiful Cookbook and you’re starting a sumptuous tasting tour of the beautiful nation. More than just a collection of recipes, the volume delves into the geographical and cultural influences that have shaped and spiced Thai cuisine. The Thailand cookbook, Thailand: The Beautiful Cookbook, is also filled with evocative photographs of the food, the land, and the people. The hardcover Thailand the Beautiful Cookbook is a joyous celebration of Thailand, its people, and its cuisine. The range and diversity of Thai cooking is showcased in this magnificent collection of authentic recipes from each of the four regions of Thailand. In the Thailand cookbook, Thailand: The Beautiful Cookbook, you’ll learn that from the South, where the cooking reflects a Malay influence, comes a tantalizing array of curries and delicious seafood dishes. The Central Plains region, with the huge vibrant city of Bangkok as its focus, is the most fertile part of the country and is rich in fresh produce. In the Thailand book, Thailand: The Beautiful Cookbook, you’ll see that the North has a very distinctive cuisine based on glutinous rice, and the dishes that accompany it are generally milder than those of the Central and Northeastern regions. In the Northeast, the influence of nearby Laos is felt and dishes tend to be highly spiced. In the Discovery book, Thailand The Beautiful Cookbook, see how Thai-born chef and culinary expert Panurat Poladitmontri and his partner, Judy Lew, have prepared a superb collection of authentic recipes, each of which has been individually photographed by leading food photographer John Hay and beautifully styled by Ann Creber. Internationally renowned photographers Luca Invernizzi Tettoni and John Hay present a spectacular collection of photographs to show Thailand’s great scenic diversity, from the beaches and jungles of the South to the misty mountains of the North, and the varied lives of it’s people. The hardcover Thailand The Beautiful Cookbook also features William Warren, who has spent many years in Thailand, and who writes with an insider’s knowledge. He takes the reader on an absorbing trip around the country discussing the various influences historical, physical, racial and cultural that have formed the distinctive culture of the Thai people. The Thailand Cookbook, Thailand The Beautiful Cookbook, includes an extensive glossary to ensure that any cooks who are unfamiliar with oriental ingredients and presentation will have no difficulty in bringing this wonderful selection of Thai dishes to their tables. Shop for the hardcover Thailand The Beautiful Cookbook and learn how to cook memorable, flavorful meals from the beautiful Southeast Asian nation. |
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31020-203 8 Carver W/ Cookbook CD $99.99 Zwilling JA Henckels 31020-203 31020-203 8″ Carver W/ Cookbook CD |
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Czechoslovak Cookbook By Brizova, Joza $25.47 Author: Brizova, Joza Series Title: Crown Classic Cookbook Series Publication Date: 1988/11/01 Binding Type: Hardcover Language: English Depth: 1.25 Width: 6.00 Height: 8.75 |
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The Keepsake Cookbook By Hulin, Belinda $24.7 A recipe is a snapshot, capturing place, people, and time. In the case of a familys or groups recipes, the written instructions evoke images of celebrations, of family members and friends, of menus and kitchen conversations. And they can come together as an heirloom to be treasured. In The Keepsake Cookbook, cookbook author and storyteller Belinda Hulin provides easytofollow, stepbystep instructions for collecting both oral and written recipes, as well as photographs and memorabiliaand then for organizing a cookbook and putting it into a format to be used and shared. In addition, Hulin gives advice on capturing family or group history, gently interviewing relatives and friends, and tapping your own memories in order to enrich the end product. Sheeven includes basic recipe times, tips, and measures to help writers turn casual instructions into fully realized recipes. Author: Hulin, Belinda Subtitle: Gathering Delicious Memories One Recipe at a Time Publication Date: 2011/07/05 Number of Pages: 167 Binding Type: Paperback Language: English Depth: 0.75 Width: 7.75 Height: 9.25 |
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Confetti Cakes Cookbook (Hardcover) $29.99 In the hardcover Confetti Cakes Cookbook, you can discover how to create hand-sculpted cakes as lovely as those made by Elisa Strauss. Her business – Confetti Cakes in New York City – specializes in designs such as an amazing facsimile of a high-heeled shoe next to a shoebox. In the Confetti Cakes baking book, the acclaimed cake artist shares the secrets of her fabulous creations. The Confetti Cakes Cookbook lets you understand that when a world-famous shoe designer walked into his surprise birthday party and saw the cake that was waiting for him – a Manolo stiletto perched alluringly next to a tissue-filled shoebox – it was his turn to ogle someone else’s talent. The cake, created by Elisa Strauss of Confetti Cakes in New York City, was a sensation. The Confetti Cakes baking book came about because not only did everyone at the party want to know how it was made, they wanted to know how to create something as dazzling themselves. 224 pages Buy the hardcover Confetti Cakes Cookbook in which acclaimed cake artist Elisa Strauss shares the secrets of her stunning hand-sculpted creations so you can try them yourself at home. |
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Cake Art Cookbook (Hardcover) $29.95 A hardcover Cake Art book is essential when you want the best cookbook for creating edible masterpieces just like Buddy Valastro on Cake Boss. It offers the best advice about decorating cakes and cupcakes from the chefs at the Culinary Institute of America’s prestigious baking and pastry school. This CIA cake decorating book describes the various techniques that will result in masterpieces that wow your guests and provides easy-to-follow instructions that include eight of 27 projects kids can help create. |
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Fagor 670040070 Pressure Cooking For Every Occasion Cookbook $29.38 With over 180 recipes and photo illustrations this full color cookbook will help anyone from novice to pro create the most irresistible healthy and homemade food fast. Fagor Cookbook. Over 180 recipes and illustrations. |
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The Karoo Cookbook $19.15 No Synopsis Available |
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Uchi : The Cookbook $29.23 No Synopsis Available |
