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TARHEEL TASTES – Prepared Especially for the American Cancer Society, NC Div. $1.99 |
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MALVERNE NY HISTORICAL SOCIETY COOKBOOK COOK BOOK (1996/HC SPIRAL) $7.99 |
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Finkel, Harry DIET AND COOK BOOK Los Angeles Society $75.00 |
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NEW WASHINGTON OHIO COOKBOOK BY ST BERNARD’S ROSARY ALTAR SOCIETY $9.50 |
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THE RED HAT SOCIETY COOKBOOK HARD COVER $5.99 |
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SHARING OUR BEST Finnish American Society of Cape Cod Cookbook Spiral Fund Raisr $7.99 |
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COLLECTIONS FROM THE GRAPEVINE,Ladies Society Of St. Gregory Armenian Apostolic $9.99 |
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Mississippi Memories Cook Book. American Cancer Society. 1983. Southern $5.99 |
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American Cancer Society Cookbook by Anne Lindsay, Di… $12.95 |
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THE GARDEN OF GOURDS by L.H. BAILEY, THE GOURD SOCIETY OF AMERICA, 1958 $12.95 |
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*ANNAPOLIS CA 1984 VINTAGE COOK BOOK *HISTORICAL SOCIETY *CALIFORNIA COMMUNITY $9.95 |
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OREGON’S GOOD TASTE BY THE AMERICAN CANCER SOCIETY-1981 $3.99 |
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The Red Hat Society Cookbook by Sue Ellen Cooper (2006, Hardcover) $14.99 |
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Cook Book of the Alberta B. George Missionary Society o $11.27 |
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Greek Orthodox Church Cook Book. Charleston S. Carolina. Philoptochos Society $7.99 |
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Fox Hill Historical Society Cookbook – Hampton, Virginia $4.00 |
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The Red Hat Society Cookbook $9.96 |
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AMERICAN SOCIETY of MILITARY COMPTROLLERS *FAVORITE RECIPES FROM ASMC COOKBOOK $7.95 |
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THE AMERICAN CANCER SOCIETY COOKBOOK, BY ANNE LINDSAY $1.99 |
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American Cancer Society Cookbook Hardcover $5.00 |
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1930 CATHOLIC LADIES’ COOK BOOK ALTAR SOCIETY ST THOMAS CHURCH NEAT OLD BOOK $24.99 |
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CELEBRATION OF ART AND COOKERY-N. CAROLINA ART SOCIETY $7.99 |
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THE RED HAT SOCIETY COOKBOOK by Sue Ellen Cooper (2006/HCDJ) $9.99 |
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’37 Sioux City IA Augustana Lutheran Church Miriam Society Recipe Cook Book Iowa $19.99 |
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*CANTON MN 2003 *MOUTH WATERING RESCUE-PEAS COOK BOOK *NOAHS BARK HUMANE SOCIETY $9.95 |
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Lodge Texas Treasury of Dutch Oven Cooking Cookbook $15.69 Cookbook full of easy to follow recipes234 page cookbook This Dutch oven cookbook is full of easy to follow recipes cooked in competitive cook-offs sanctioned by the Lone Star Dutch Oven Society during 1995-1996. This book also includes history, valuable facts, and welcomed cooking tips. 234 pages… |
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Variety Cooking-Cooking Basics Volume 1-Episode 1 $3.18 Chef Tim McCusker hails from Ireland. He specializes in Pacific Rim Cuisine, however, his culinary infulences range from Irish to Cajun, Asian, Caribbean, and Low Country cooking styles. In this episode, Chef McCusker will teach you how to choose the right knives and kitchen tools, the correct way to dice, chop, and julienne vegetables, and how to make a New Orleans Trinity and a bechamel – which … |
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Variety Cooking – Vol 1 – Ep 1 – Cooking Basics $3.99 Chef Tim McCusker hails from Ireland. He specializes in Pacific Rim Cuisine, however, his culinary infulences range from Irish to Cajun, Asian, Caribbean, and Low Country cooking styles. In the episode, Chef McCusker will teach you how to choose the right knives and kitchen tools, the correct way to dice, cho, and julienne vegetables, and how to make a New Orleans Trinity and a bechamel – which ar… |
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The Three R’s Cookbook … |
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The Three R’s Cookbook $15.00 The Three “R’s” Cookbook is a fundraising effort of the Lower Saucon Township Historical Society. Proceeds from the sales of the cookbook will go toward the restoration of the Lutz-Franklin Schoolhouse. This schoolhouse is the last publically owned one-room schoolhouse in Northampton County, Pennsylvania…. |
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Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips (Fabulous Recipes and Easy Tips) $15.59 Let Ina Garten teach you how to entertain with ease with her new cookbook Barefoot Contessa How Easy Is That?. Enjoy Pink Grapefruit Margaritas served with Smoked Salmon Deviled Eggs or try her Ultimate Grilled Cheese sandwich and Snap Peas with Pancetta. That’s not all! Tempt your tastebuds with Jeffrey?s Roast Chicken (tried and true!); Steakhouse Steaks, or Easy Parmesan ?Risotto?. She has even… |
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The New Becoming Vegetarian: The Essential Guide To A Healthy Vegetarian Diet $9.66 The New Becoming Vegetarian provides practical tools to help you make food choices that promote optimal health. In this new edition, you’ll find the latest information on protein, calcium, iron, good fats, vitamins (including B12), protective phytochemicals, and more–and you’ll learn how to get these nutrients in a well-balanced vegetarian diet…. |
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American Cancer Society Complete Guide to Nutrition for Cancer Survivors: Eating Well, Staying Well During and After Cancer $15.70 “Eat well and stay well, during and after treatment.”… |
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The Kansas City Barbeque Society Cookbook $28.5 Over 300 recipes for both barbequing and grilling enable the reader to cook better than the guy next door. Author: Kansas City Barbeque Society/ Favorite Recipes Press Binding Type: Spiral Number of Pages: 224 Publication Date: 1996/01/01 Language: English Dimensions: 9.33 x 7.00 x 0.93 inches |
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Radio Electronics Cookbook By Radio Society of Great Britain $76.4 Author: Radio Society of Great Britain Publication Date: 2001/06/18 Number of Pages: 336 Binding Type: Paperbound Language: English Depth: 0.75 Width: 7.75 Height: 9.75 |
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Kids First Cookbook By American Cancer Society/ American Cancer Society (COR)/ From the Experts at the American Cancer $18.5 A collection of easytomake recipes for breakfast foods, snacks, main dishes, drinks, and desserts. Author: American Cancer Society/ American Cancer Society (COR)/ From the Experts at the American Cancer Subtitle: Deliciousnutritious Treats to Make Yourself Publication Date: 2006/06/01 Number of Pages: 96 Binding Type: Hardcover Grade Level: 12 Language: English Depth: 0.50 Width: 8.50 Height: 10.50 |
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The Book Club Cookbook By Gelman, Judy $25.94 A revised and updated edition of the classic guide to adding flavor to your book club gatherings Whether its Roman punch with The Age of Innocence, Sabzi Challow (spinach and rice) and lamb with The Kite Runner, or ambrosia with To Kill a Mockingbird, nothing spices up a book club meeting like great eats. Featuring recipes and discussion ideas for one hundred popular club selections, this cookbook guides readers in selecting and preparing culinary masterpieces that blend perfectly with the literary masterpieces their club is reading. This fully revised and updated edition includes a fullcolor, 8page photo insert, and new contributions from a host of todays bestselling authors, offering recipes and commentary from: Sara GruenWater for Elephants (Oyster Brie Soup) Kathryn StockettThe Help (Demetries Chocolate Pie and Caramel Cake) Jodi PicoultMy Sisters Keeper (Brian Fitzgeralds Firehouse Marinara Sauce) Annie BarrowsThe Guernsey Literary and Potato Peel Pie Society (Annie Barrows Potato Peel Pie and Non Occupied Potato Peel Pie) Chris CleaveLittle Bee (PostColonial Pie)The Book Club Cookbook will add flavor to your book club meetings Author: Gelman, Judy/ Krupp, Vicki Levy Subtitle: Recipes and Food for Thought from Your Book Clubs Favorite Books and Authors Publication Date: 2012/03/01 Number of Pages: 486 Binding Type: Paperback Language: English Depth: 1.50 Width: 7.50 Height: 9.25 |
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The Kansas City Barbeque Society Cookbook, 25th Anniversary Edition $18.27 No Synopsis Available |
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The Kansas City Barbeque Society Cookbook By Davis, Ardie A./ Kirk, Paul/ Wells, Carolyn $28.26 Presents a collection of barbeque recipes, provides a history of the Kansas City Barbeque Society, and includes tips for competitive barbequing. Author: Davis, Ardie A./ Kirk, Paul/ Wells, Carolyn Publication Date: 2010/04/27 Number of Pages: 318 Binding Type: Hardcover Language: English Depth: 1.50 Width: 9.50 Height: 9.50 |
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The American Cancer Societys Healthy Eating Cookbook By American Cancer Society (NA)/ From the Experts at the American Cancer $28.24 Author: American Cancer Society (NA)/ From the Experts at the American Cancer Subtitle: A Celebration of Food, Friends, And Healthy Living Publication Date: 2006/06/01 Number of Pages: 272 Binding Type: Hardcover Language: English Depth: 1.00 Width: 8.25 Height: 10.25 |
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The Primal Blueprint Cookbook By Sisson, Mark/ Meier, Jennifer (CON) $32.1 Offers over one hundred recipes to help support the Primal Blueprint model, which focuses on using the principles of the prehistoric huntergatherer society to achieve optimum health. Author: Sisson, Mark/ Meier, Jennifer (CON) Series Title: Primal Blueprint Series Publication Date: 2010/07/15 Number of Pages: 279 Binding Type: Hardcover Language: English Depth: 1.00 Width: 7.25 Height: 9.25 |
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Lodge CBSF A Skillet Full Cookbook $14.73 Lodge CBSF A Skillet Full Cookbook Lodge CBSF A Skillet Full Cookbook Features: Cookbook A great collection of over 230 Lodge Cast Iron recipes Illustrated 195 pages |
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The Society $13.14 No Synopsis Available |
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Mcgraw Hill Outdoor Dutch Oven Cookbook $18.95 Mcgraw Hill Outdoor Dutch Oven Cookbook |
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So Easy Baby Food Cookbook Joan Ahlers $19.95 So Easy Baby Food Cookbook(So Easy Baby Food Cookbook by BOOKS & MEDIA). |
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N03013672 The Cookbook $21.59 Original Title: The Cookbook (EXPLICIT LYRICS). Format: CD. Artist: Missy Elliott. Language: English. Genre: HipHop. Track Listing: Disk 1. 1. Joy (Featuring Mike Jones). 2. Party Time. 3. Irresistable (Featuring Slick Rick). 4. Lose Control (Featuring Ciara and Fat Man Scoop). 5. My Struggles (Featuring Mary J. Blige and Grand Puba). 6. Meltdown. 7. on and On. 8. We Run This. 9. Remember When. 10. 4 My Man (Featuring Fantasia). 11. Can t Stop. 12. Teary Eyed. 13. Mommy. 14. Click Clack. 15. Time and Time Again. 16. Bad Man (Featuring Vybez Cartel and M.I.A.). |
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Georgia Hometown Cookbook $23.88 Author: Simmons, Sheila/ Whitaker, Kent Series Title: Hometown Cookbook Binding Type: Paperback Number of Pages: 256 Publication Date: 2008/07/01 Language: English Dimensions: 8.00 x 8.50 x 0.60 inches |
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Texas Hometown Cookbook $23.88 Author: Simmons, Sheila/ Whitaker, Kent Series Title: State Hometown Cookbook Binding Type: Paperback Number of Pages: 256 Publication Date: 2009/03/01 Language: English Dimensions: 9.15 x 7.99 x 0.62 inches |
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Czechoslovak Cookbook By Brizova, Joza $22.87 Author: Brizova, Joza Series Title: Crown Classic Cookbook Series Publication Date: 1988/11/01 Binding Type: Hardcover Language: English Depth: 1.25 Width: 6.00 Height: 8.75 |
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